Published Work

NEWSPAPER ARTICLES

Out of Africa: Cuisines of Diaspora Bring Africa Closer” – Chicago Sun-Times. February 18, 2008

“Hold the Sneezes Please” – Chicago Sun-Times. September 26, 2008

Taste Quest:  Humboldt Park” – TimeOut Chicago.  March 2008.

The Lady of the House is a Charmer” – Chicago Sun-Times. December 2007.

“Adios McMuffin” – Metromix.com/Red Eye (division of Chicago Tribune). October 2007.

BOKA’s more of a lounge, albeit one with virtual golf” – Seattle Weekly. May 2007

Middle East Pieces” – Seattle Weekly. March 2007

MAGAZINE ARTICLES

Gâteaux Algériens: A Love Story” – Gastronomica:  the Journal of Food and     Culture. Spring 2007.

INTERNET ARTICLES

Black Artisans: A Holiday Gift Guide” – The Root (www.theroot.com). December 17, 2011
Food For Thought” – The Root (www.theroot.com). June 28, 2008.
Soul Food a New Place At the Table” – The Root (www.theroot.com). May 22, 2008.

ENCYCLOPEDIA ARTICLES

“Dominican American Food” – The Oxford Encyclopedia to Food and Drink in America, 2e. Oxford University Press, (2013).
”Guinea” – Encyclopedia of Food and Culture. Greenwood Press, 2011.
“Liberia” – Encyclopedia of Food and Culture. Greenwood Press, 2011.
“Sierra Leone” – Encyclopedia of Food and Culture. Greenwood Press, 2011.

BOOK REVIEWS

Counter Culture: The American Coffee Shop Waitress by Candacy Taylor – Gastronomica: The Journal of Food and Culture. Spring 2010.
The Story of Tea by Mary Lou and Robert Heiss – Gastronomica: the Journal of Food and Culture. Spring 2009.
Say You’re One Of Them by Uwem Akpan – Mosaic Literary Magazine. December 2008.
Mouth Wide Open by John Thorne – Gastronomica:  the Journal of Food and Culture. Winter 2008.

If you’re interested in seeing any of the published clips above, please contact me at info[AT]rachelfinn.net.